Malibu
MENU
Menu Downloads for Malibu
Seafood appetizers
- Menu Item: Giant Shrimp Cocktail
- Price: 37 dollars $37
- Menu Item: Stephen's Tuna Tartare
- Price: 34 dollars $34
- Menu Item: Smoked Scottish Salmon
- Description: capers, onions, toasted brioche
- Price: 28 dollars $28
- Menu Item: Fried Calamari
- Description: served with cocktail sauce and chipotle aioli
- Price: 28 dollars $28
- Menu Item: Crab Cocktail
- Price: MP MP
- Menu Item: Dos Pueblos Abalone (4 pcs)
- Description: beurre blanc
- Price: 48 dollars $48
Steaks & chops
- Menu Item: Filet Mignon (8 oz)
- Description: USDA Prime
- Price: 65 dollars $65
- Menu Item: Filet Mignon 10oz or 12 oz
- Price: 85 dollars $85
- Menu Item: New York Steak (14 oz)
- Description: USDA Prime
- Price: 74 dollars $74
- Menu Item: Petit Filet 7oz
- Price: 65 dollars $65
- Menu Item: New York Strip 10 oz or 14oz
- Price: 70 dollars $70
- Menu Item: Porterhouse 28oz
- Description: Peter Luger style, sliced
- Price: 175 dollars $175
- Menu Item: Bone-In Rib Chop 20oz
- Price: 150 dollars $150
- Menu Item: Paulie's Lamb Chops
- Price: 79 dollars $79
- Menu Item: Baby Back Ribs
- Price: 49 dollars $49
Warm appetizers
- Menu Item: French Onion Soup Gratinée
- Price: 20 dollars $20
- Menu Item: Matzo Ball Soup
- Price: 18 dollars $18
- Menu Item: Macaroni & Cheese
- Price: 16 dollars $16
- Menu Item: Lucky's Chili
- Description: with red onion, sour cream, cheddar & corn bread
- Price: 22 dollars $22
- Menu Item: Whole Artichoke
- Description: grilled, steamed or chilled
- Price: 19 dollars $19
Steaks specials
- Menu Item: New York Pepper Steak 10oz or 14oz
- Description: with cognac peppercorn cream sauce
- Price: 70 dollars $70
- Menu Item: Filet Mignon Pepper Steak 10oz or 12oz
- Description: with cognac peppercorn cream sauce
- Price: 87 dollars $87
- Menu Item: Gene's Filet Mignon 10oz
- Description: with red wine-shallot sauce & horseradish
- Price: 86 dollars $86
- Menu Item: New York Strip Steak 14oz
- Description: with Roquefort
- Price: 90 dollars $90
- Menu Item: Surf & Turf
- Price: MP MP
Potatoes
- Menu Item: Hash Browns
- Price: 16 dollars $16
- Menu Item: Lucky's French Fries
- Price: 16 dollars $16
- Menu Item: Baked Idaho Russet
- Description: with sour cream and chives
- Price: 16 dollars $16
- Menu Item: Lucky's Chips
- Price: 16 dollars $16
- Menu Item: Mashed Potatoes
- Price: 16 dollars $16
- Menu Item: Herbie's Potato Skins
- Price: 16 dollars $16
- Menu Item: Sweet Potato Fries
- Price: 16 dollars $16
- Menu Item: Jacklyn's Truffle Fries
- Price: 22 dollars $22
Salads
- Menu Item: Lucky's Salad
- Description: Roquefort, shrimp, bacon, avocado, green beans, romaine & roasted peppers
- Price: 28 dollars $28
- Menu Item: Chopped Salad
- Description: arugula, radicchio, shrimp, prosciutto, cannellini beans, onions & tomato
- Price: 28 dollars $28
- Menu Item: Prosciutto di Parma
- Description: roasted peppers & arugula
- Price: 26 dollars $26
- Menu Item: Burrata & Tomato
- Price: 25 dollars $25
- Menu Item: Caesar Salad
- Price: 18 dollars $18
- Menu Item: Ripe Tomato & Sweet Onions
- Price: 15 dollars $15
- Menu Item: Mixed Farm Greens & Tomato
- Price: 16 dollars $16
- Menu Item: Jimmy the Greek Salad with Feta
- Price: 22 dollars $22
- Menu Item: Wedge of Iceberg
- Description: with thousand island or Roquefort dressing
- Price: 20 dollars $20
- Menu Item: Arugula, Radicchio, Belgian Endive
- Description: Parmigiano Reggiano & balsamic vinegar
- Price: 19 dollars $19
- Menu Item: Sliced Steak Salad 6oz
- Description: radicchio, endive & sauteed onions
- Price: 38 dollars $38
Sandwiches & plates
- Menu Item: Lucky's Philly Cheesesteak
- Description: 8oz NY strip with cheddar and sauteed onions
- Price: 33 dollars $33
- Menu Item: Lucky's Burger
- Description: choice of cheese
- Price: 33 dollars $33
- Menu Item: Market Street Meatloaf
- Description: with spinach and mashed potatoes
- Price: 48 dollars $48
Chicken seafood & veggies
- Menu Item: Pan Roasted Half Chicken
- Description: with lemon herb au jus
- Price: 42 dollars $42
- Menu Item: Charred Rare Tuna
- Description: Japanese vinaigrette, green onions, shiitake mushrooms & spinach
- Price: 49 dollars $49
- Menu Item: King Salmon
- Description: grilled, steamed or blackened
- Price: 44 dollars $44
- Menu Item: Sauteed Sand Dabs Meuniere
- Price: 40 dollars $40
- Menu Item: Sauteed Tofu
- Description: Japanese vinaigrette, green onions, shiitake mushrooms & spinach
- Price: 30 dollars $30
- Menu Item: Lobster Tail
- Price: MP MP
- Menu Item: Dover Sole Meuniere
- Price: MP MP
Side orders
- Menu Item: Skinny Onion Rings
- Price: 16 dollars $16
- Menu Item: Creamed Spinach
- Price: 16 dollars $16
- Menu Item: Sauteed Mushrooms
- Price: 20 dollars $20
- Menu Item: Fresh Creamed Corn
- Price: 16 dollars $16
- Menu Item: Jumbo Asparagus
- Price: 20 dollars $20
- Menu Item: Broccolini
- Price: 19 dollars $19
- Menu Item: Spinach
- Description: sauteed or steamed
- Price: 16 dollars $16
- Menu Item: Vegetable of the Day
- Price: 16 dollars $16
Plats du jour
- Menu Item: MONDAY: Chicken Pot Pie With Morels
- Price: 48 dollars $48
- Menu Item: TUESDAY: Chicken Parmesan
- Description: with Broccolini
- Price: 48 dollars $48
- Menu Item: WEDNESDAY: Filet Mignon Stroganoff
- Description: Buttered Noodles
- Price: 50 dollars $50
- Menu Item: THURSDAY: Pappardelle Bolognese
- Description: Classic Meat Sauce
- Price: 46 dollars $46
- Menu Item: FRIDAY: Chicken Piccata
- Description: Spinach & Mashed Potatoes
- Price: 49 dollars $49
- Menu Item: SATURDAY: Prime Rib
- Description: Yorkshire Pudding
- Price: 95 dollars $95
- Menu Item: SUNDAY: Braised Special
- Price: 65 dollars $65
Starters and small salads
- Menu Item: Wedge of Iceberg
- Description: with Roquefort or Thousand Island
- Price: 18 dollars $18
- Menu Item: Arugula, Radicchio, Belgian Endive Salad
- Description: Parmagiano Reggiano, balsamic vinaigrette
- Price: 17 dollars $17
- Menu Item: Caesar Salad
- Price: 16 dollars $16
- Menu Item: Jimmy the Greek Salad with Feta
- Price: 20 dollars $20
- Menu Item: French Onion Soup Gratinée
- Price: 20 dollars $20
- Menu Item: Matzo Ball Soup
- Price: 16 dollars $16
- Menu Item: Lucky Chili
- Description: with red onion, sour cream, and cheddar cheese
- Price: 22 dollars $22
- Menu Item: Giant Shrimp Cocktail (4 pcs)
- Description: cocktail sauce
- Price: 36 dollars $36
- Menu Item: Chilled Crab Cocktail
- Price: MP MP
- Menu Item: Burrata
- Description: tomatoes, arugula, extra virgin olive oil
- Price: 20 dollars $20
- Menu Item: Fried Calamari
- Description: with spicy aioli and marinara
- Price: 25 dollars $25
- Menu Item: Grilled Artichoke
- Description: available steamed or chilled by request
- Price: 19 dollars $19
Main courses
- Menu Item: Steak Tacos
- Description: served with beans, guacamole, salsa, tortillas
- Price: 30 dollars $30
- Menu Item: Salmon, Blackened, Grilled or Steamed
- Description: lemon and caper butter sauce, sautéed spinach
- Price: 34 dollars $34
- Menu Item: Smoked Scottish Salmon & Toasted Bagel
- Description: cream cheese, olives, tomato & cucumber
- Price: 32 dollars $32
- Menu Item: Sliced Petit Filet Steak Frites 7oz
- Description: red wine shallot or peppercorn sauce
- Price: 45 dollars $45
- Menu Item: Omelet du Jour
- Price: 26 dollars $26
Main course salads
- Menu Item: Cobb Salad
- Description: romaine, grilled chicken, Roquefort dressing
- Price: 29 dollars $29
- Menu Item: Charred Rare Tuna Niçoise Salad
- Price: 42 dollars $42
- Menu Item: Sliced Steak Salad 6oz
- Description: radicchio, Belgian endive & sautéed onions
- Price: 38 dollars $38
- Menu Item: Lucky's Salad
- Description: Roquefort, shrimp, bacon, green beans, avocado, romaine, tomato, roasted peppers
- Price: 25 dollars $25
- Menu Item: Chopped Salad
- Description: arugula, radicchio, shrimp, prosciutto, tomato, cannellini beans, onions
- Price: 26 dollars $26
- Menu Item: Old School Chinese Shredded Chicken Salad
- Description: Japanese vinaigrette
- Price: 26 dollars $26
Sandwiches
- Menu Item: Lucky Burger 8oz Special Blend
- Description: served on a soft bun with choice of cheese
- Price: 30 dollars $30
- Menu Item: Impossible Burger 8oz
- Price: 25 dollars $25
- Menu Item: Spicy Fried Chicken Sandwich
- Description: served with coleslaw
- Price: 24 dollars $24
- Menu Item: Lucky's Philly Cheesesteak
- Description: with sautéed onions and cheddar
- Price: 31 dollars $31
- Menu Item: Maine Lobster
- Description: served on a warm buttered brioche bun
- Price: 32 dollars $32
Sides
- Menu Item: Skinny Onion Rings
- Price: 16 dollars $16
- Menu Item: Herbie's Potato Skins
- Price: 16 dollars $16
- Menu Item: Lucky's French Fries
- Price: 15 dollars $15
- Menu Item: Sweet Potato Fries
- Price: 15 dollars $15
- Menu Item: Sauteed Spinach
- Price: 15 dollars $15
- Menu Item: Jacklyn's Truffle Fries
- Price: 22 dollars $22
Morning starters
- Menu Item: Fresh Squeezed Orange Juice
- Price: 8 dollars $8
- Menu Item: Fresh Fruit Platter
- Price: 16 dollars $16
- Menu Item: Giant Shrimp Cocktail (4 pcs)
- Description: cocktail sauce
- Price: 34 dollars $34
- Menu Item: Chilled Crab Cocktail
- Price: MP MP
- Menu Item: Fried Calamari
- Description: served with two sauces
- Price: 25 dollars $25
- Menu Item: Grilled Artichoke
- Description: available steamed or chilled by request
- Price: 19 dollars $19
- Menu Item: French Onion Soup Gratinée
- Price: 20 dollars $20
- Menu Item: Skinny Onion Rings
- Price: 16 dollars $16
- Menu Item: Matzo Ball Soup
- Price: 16 dollars $16
- Menu Item: Lucky Chili
- Description: with red onion, sour cream, and cheddar cheese served with corn bread
- Price: 22 dollars $22
Eggs & other breakfast dishes
- Menu Item: Classic Eggs Benedict
- Price: 24 dollars $24
- Menu Item: Two Eggs Any Style
- Description: w/ Bacon Ham or Sausage
- Price: 24 dollars $24
- Menu Item: Filet Mignon 7oz and Two Eggs Any Style
- Price: 45 dollars $45
- Menu Item: Huevos Rancheros Two Eggs Any Style
- Description: tortillas, melted cheese, avocado & warm salsa
- Price: 20 dollars $20
Salads & other specialties
- Menu Item: Wedge of Iceberg
- Description: with Roquefort or Thousand Island
- Price: 18 dollars $18
- Menu Item: Arugula Radicchio Belgian Endive Salad
- Description: Parmagiano Reggiano, balsamic vinaigrette
- Price: 18 dollars $18
- Menu Item: Caesar Salad
- Price: 16 dollars $16
- Menu Item: Caesar Salad with Grilled Chicken Breast
- Price: 28 dollars $28
- Menu Item: Cobb Salad
- Description: romaine, grilled chicken, Roquefort dressing
- Price: 29 dollars $29
- Menu Item: Sliced Steak Salad 6oz
- Description: radicchio, Belgian endive & sautéed onions
- Price: 38 dollars $38
- Menu Item: Old School Chinese Shredded Chicken Salad
- Description: Japanese vinaigrette
- Price: 26 dollars $26
- Menu Item: Lucky's Salad
- Description: Roquefort, shrimp, bacon, green beans, avocado, romaine, tomato, roasted peppers
- Price: 25 dollars $25
- Menu Item: Chopped Salad
- Description: arugula, radicchio, shrimp, prosciutto, tomato, cannellini beans, onions
- Price: 26 dollars $26
- Menu Item: Charred Rare Tuna Niçoise Salad
- Price: 42 dollars $42
- Menu Item: Jimmy the Greek Salad with Feta
- Price: 20 dollars $20
Sandwiches
- Menu Item: Lucky Burger 8oz Special Blend
- Description: served on a soft bun with choice of cheese
- Price: 30 dollars $30
- Menu Item: Impossible Burger
- Price: 32 dollars $32
- Menu Item: Spicy Fried Chicken Sandwich
- Description: served with coleslaw
- Price: 24 dollars $24
- Menu Item: Lucky's Philly Cheesesteak
- Description: with sautéed onions and cheddar
- Price: 31 dollars $31
- Menu Item: Maine Lobster
- Description: served on a warm buttered brioche bun
- Price: 32 dollars $32
A la carte breakfast
- Menu Item: Buttermilk Pancakes
- Description: w/ fresh berry compote and maple syrup
- Price: 18 dollars $18
- Menu Item: Smoked Scottish Salmon Toasted Bagel
- Description: cream cheese, olives, tomato & cucumber
- Price: 32 dollars $32
- Menu Item: French Toast
- Description: w/ fresh mixed berries & maple syrup
- Price: 19 dollars $19
Desserts
- Menu Item: Sophie's Mixed Berries
- Price: 16 dollars $16
- Menu Item: Molten Chocolate Cake
- Price: 16 dollars $16
- Menu Item: Salty Turtle Sundae
- Price: 15 dollars $15
- Menu Item: Warm Apple Crisp
- Price: 15 dollars $15
- Menu Item: Crème Brûlée Dietary identifier: GF
- Price: 13 dollars $13
- Menu Item: Cheesecake
- Price: 15 dollars $15
- Menu Item: Black Market Gelatos & Sorbets (Three Scoops)
- Price: 15 dollars $15
Cognac
- Menu Item: Hennessey V.S.O.P.
- Price: 20 dollars $20
- Menu Item: Remy Martin X.O.
- Price: 25 dollars $25
- Menu Item: Camus X.O.
- Price: 19 dollars $19
- Menu Item: Lafite Rothschild Reserve
- Price: 55 dollars $55
- Menu Item: Louis XIII
- Price: 350 dollars $350
Sweet wines
- Menu Item: Chateau Guiraud 1st Cru Sautern 1997
- Price: 75 dollars $75
- Menu Item: Chateau Guiraud 1st Cru Sautern 1988
- Price: 140 dollars $140
Ports
- Menu Item: Bronseca 10
- Price: 15 dollars $15
- Menu Item: Cockburn 20
- Price: 25 dollars $25
- Menu Item: Dow’s 20
- Price: 35 dollars $35
- Menu Item: Graham’s 10
- Price: 12 dollars $12
- Menu Item: Graham’s vintage 2000
- Price: 20 dollars $20
- Menu Item: Taylor Fladgate 10
- Price: 25 dollars $25
- Menu Item: Hartley and Gipson
- Price: 18 dollars $18
Signature cocktails
- Menu Item: Mr. Lucky
- Description: Casamigos Blanco Tequila, a splash of St. Germain Liqueur, Fresh squeezed lime juice, and a dash of sea salt, Served Up
- Price: 22 dollars $22
- Menu Item: Blueberry Patch
- Description: Ketel One Vodka, Blueberry, fresh squeezed lemon and lime juice, Simple syrup, and a splash of Cointreau, Served up
- Price: 22 dollars $22
- Menu Item: Masaki Whiskey Sour
- Description: Tenjaku Japanese Blended Whiskey, Yuzu and Lemon Juice, Egg whites, simple syrup, served over a cube
- Price: 21 dollars $21
- Menu Item: Summer Crush
- Description: Choose One: Belvedere, Tenjaku Gin, or Ten to One Rum, Crushed ice, Fresh Lemon Juice, Simple Syurp, Strawberry and Basil
- Price: 23 dollars $23
- Menu Item: Blackberry Ramble
- Description: LA Adelita Reposado, Fresh Lime Juice, Chambord, Muddled Blackberries with a Sugar Rim
- Price: 21 dollars $21
- Menu Item: The Jeremy
- Description: Belvedere Vodka, Shaken, Served Up, Garnished with two Lemon Twist's
- Price: 22 dollars $22
- Menu Item: King St. Mule
- Description: King St. Vodka, Guava and Fresh squeezed Orange Juice, Topped with Ginger beer, garnished with Orange Slice
- Price: 20 dollars $20
- Menu Item: Paper Plane
- Description: Makers Mark, Aperol, Amarro Nonnino and Lemon Juice, Served Up with a lemon zest garnish
- Price: 22 dollars $22
- Menu Item: Lemon Drop
- Description: Ketel One Citron, Fresh Lemon Juice, Simple Syurp and Cointreau, Served up with a Sugar rim
- Price: 21 dollars $21
Wine by the glass
- Menu Item: Benvolio Prosecco Valdobbiadene DOCG Italy NV
- Price: 14 dollars $14
- Menu Item: Taittinger Brut Champagne France NV
- Price: 28 dollars $28
- Menu Item: La Crema Brut Rose Russian River Valley CA NV
- Price: 20 dollars $20
- Menu Item: RUMOR Rose Cote de Provance France 2020
- Price: 25 dollars $25
- Menu Item: Hampton Water Rose Cote de Provance France 2020
- Price: 18 dollars $18
- Menu Item: Summer Somewhere Rose Santa Barbara CA 2021
- Price: 16 dollars $16
- Menu Item: Dolin Malibu Estate Chardonnay Newton Canyon CA 2015
- Price: 16 dollars $16
- Menu Item: William Fevre Estate Chablis France 2019
- Price: 28 dollars $28
- Menu Item: Stoneleigh Sauvignon Blanc Marlborough NZ 2021
- Price: 17 dollars $17
- Menu Item: Hoyt Family Vineyards Viognier Malibu Canyon CA 2019
- Price: 20 dollars $20
- Menu Item: Westerly Cabernet Sauvignon Happy Canyon Santa Barbra CA 2017
- Price: 21 dollars $21
- Menu Item: The North Valley Pinot Noir Willamette OR 2018
- Price: 22 dollars $22
- Menu Item: Malibu Vineyards Syrah Malibu South Coast CA 2019
- Price: 18 dollars $18
- Menu Item: Prisoner Red Blend Oakville CA 2019
- Price: 33 dollars $33
Reds on coravin
- Menu Item: Mascot Blend Oakville Napa Valley CA 2018
- Price: 70 dollars $70
- Menu Item: Tignanello Super-Tuscan Tuscany 2019
- Price: 100 dollars $100
- Menu Item: Paul Hobbs Pinot Noir Russian River CA 2020
- Price: 40 dollars $40
- Menu Item: Spottswoode Estate Cabernet Napa Valley CA 2014
- Price: 100 dollars $100
- Menu Item: Opus One Blend Napa Valley CA 2019
- Price: 125 dollars $125
Sparkling wine
- Menu Item: Perrier Jouet Belle Epoch 2012 France
- Price: 450 dollars $450
- Menu Item: Cristal Brut Champagne France 2013
- Price: 700 dollars $700
- Menu Item: Ruinart Brut Blanc de Blanc Champagne France NV
- Price: 300 dollars $300
- Menu Item: Veuve Clicquot Rose Brut Champagne France NV
- Price: 125 dollars $125
- Menu Item: Roederer Estate Brut Anderson Valley NV California
- Price: 80 dollars $80
- Menu Item: Benvolio Prosecco Valdobbiadene DOCG Italy NV
- Price: 56 dollars $56
White wines - chardonnay
- Menu Item: Domaine Serene Evanstand Vineyard Willamette Oregon 2017
- Price: 125 dollars $125
- Menu Item: Rombauer Napa Valley CA 2020
- Price: 100 dollars $100
- Menu Item: Frank Family Napa Valley CA 2020
- Price: 85 dollars $85
- Menu Item: Paul Hobbs cuvee Agustina Sonoma Mountain CA 2017
- Price: 300 dollars $300
- Menu Item: William Fevre Estate France Bourgogne 2019
- Price: 110 dollars $110
White wines - sauvignon blanc
- Menu Item: Rudd Crossroads Mt. Veeder Napa CA 2019
- Price: 88 dollars $88
- Menu Item: Stoneleigh Marlborough NZ 2021
- Price: 68 dollars $68
- Menu Item: Cloudy Bay Marlborough NZ 2020
- Price: 75 dollars $75
Red wines - pinot noir
- Menu Item: The North Valley Willamette OR 2017
- Price: 88 dollars $88
- Menu Item: Flowers Sonoma Coast CA 2019
- Price: 120 dollars $120
- Menu Item: Sea Smoke Ten Santa Rita Hills CA 2018
- Price: 280 dollars $280
- Menu Item: Maison Saint Vivant Aux Bousselots 1er Cru Bourgogne France 2016
- Price: 164 dollars $164
Red wines - cabernet
- Menu Item: Dominus Estate Napa Valley CA 2018
- Price: 600 dollars $600
- Menu Item: Joseph Phelps Insignia Napa Valley CA 2017
- Price: 650 dollars $650
- Menu Item: Silver Oak Alexander Valley CA 2018
- Price: 175 dollars $175
- Menu Item: Orin Swift Mercury Head Napa Valley CA 2018
- Price: 270 dollars $270
- Menu Item: Heitz Cellar's Martha's Vineyard Oakville CA 2015
- Price: 750 dollars $750
- Menu Item: Chateau Montelena Calistoga Napa Valley CA 2013
- Price: 450 dollars $450
- Menu Item: Palmer-Stone Santa Ynez Valley CA 2019
- Price: 80 dollars $80
Red blends
- Menu Item: Quilceda Creek Palengat Blend Columbia WA 2016
- Price: 300 dollars $300
- Menu Item: Peter Michael Les Pavot Blend Knights Valley CA 2018
- Price: 700 dollars $700
- Menu Item: Opus One Blend Napa Valley CA 2018
- Price: 500 dollars $500
- Menu Item: Chateau Mouton Rothschild 1er Grand Cru Puallic Bordeaux FR 1990
- Price: 1800 dollars $1800
- Menu Item: E. Guigal GSM Blend Chateauneuf-du-pape France 2017
- Price: 150 dollars $150
- Menu Item: Amarone Della Valpolicella Monte Zovo Azienda Agricola D.O.C.G 2016
- Price: 75 dollars $75
- Menu Item: Tignanello Super Tuscan Tuscany 2019
- Price: 400 dollars $400
- Menu Item: Ornellaia Le Serre Nuove Tuscany 2019
- Price: 200 dollars $200
GFGluten Free
VVegetarian
Consumer Advisory: Consuming Raw or Cooked Meats, Poultry, Seafood, Shellfish or Eggs may increase the risk of foodbourne illness if you have certain medical conditions.