
Menu for East Hampton
♦ Seafood Appetizers ♦
mignonette & lemon
horseradish & cocktail sauce
chili aioli & cocktail sauce
Crème Fraîche & Capers
dashi ponzu, avocado & house chips
♦ Steaks & Chops ♦
USDA Prime
SLICED
SLICED
♦ Sides ♦
red wine vinaigrette
sour cream & chives
garlic & olive oil
rich cheese sauce & lobster
♦ Salads ♦
add chicken (+9)
shrimp, bacon, avocado & roquefort
cucumber, bacon, blue cheese
cucumber, tomato, feta, olive
filet tips, greens & crispy onions
cucumber, tomato, feta & kalamata olives
evoo & basil
roasted peppers, crispy carrots & lemon
♦ Warm Appetizers ♦
sour cream & cheddar
lemon beurre blanc
two or four pieces
spiced maple glaze
two or four pieces
two or four pieces
soup of the day
♦ Special Steaks ♦
5 oz filet & fries
7 oz filet, mashed potatoes, creamy cognac
red wine shallot & horseradish
peppercorn cream
petit filet mignon & lobster tail
♦ Mains ♦
cheddar, LTO, garlic aioli & fries
LTO & fries
spaghetti & tomato sauce
prime beef ragu & potato crust
grilled or blackened
chef's selection
cheddar, LTO, garlic aioli & fries
drawn butter
bok choy & parsnip puree
seasonal vegetables
half rack/full rack, w/cole slaw
♦ Sauces ♦
♦ Lucky Hour ♦
2/pc
5/pc
♦ Brunch Classics ♦
chocolate, berries & maple
fruit & granola
filet mignon tips & 2 eggs any style
♦ Raw Bar & Seafood ♦
avocado, ponzu & wonton chips
♦ Sandwiches & Burgers ♦
cheddar, LTO & garlic aioli
cajun bacon, avocado & sourdough
new england style
romaine, parmesan, croutons
♦ Sides ♦
with toast & home fries
fresh avocado
garlic & olive oil
rich cheese sauce & lobster
peppers & onions
♦ Juice, Tea & Coffee ♦
orange juice
iced tea
coffee
espresso & steamed milk
♦ Brunch Cocktails ♦
brunch cocktail
tequila, grapefruit, soda
sparkling wine & orange juice
elderflower, mint, prosecco
rum, tropical fruit, lime
♦ Wine By The Glass ♦
cremant d'alsace, france
prosecco
sauvignon blanc 'le bouquet' loire, france
Champagne, France, Brut
rosé, sagaponack, ny
pinot grigio, alto adige, italy
Pinot Grigio, Alto Adige, Italy
chianti classico, tuscany, italy
chardonnay, napa valley, california
Sauvignon Blanc, Santa Barbara, CA
cabernet sauvignon, paso robles, california
Chardonnay, Napa Valley, CA
pinot noir, les murgers, mercurey, burgundy, france
Gold Label Rosé, Sagaponack, NY
barolo, piedmont, italy
Côtes du Rhône Vieilles Vignes, France
Pinot Noir, Santa Barbara County, CA
Chianti Classico, Tuscany, Italy
Cabernet Sauvignon, Sonoma County, CA
♦ Cocktails ♦
gin or vodka, shaken tableside
tequila, lime & st. germain
Vodka, Strawberry, Lemon, Ginger & Mint
apple brandy, rye, lemon, pecan orgeat, cinnamon & ginger
Bourbon, Demerara, Peychaud's & Green Chartreuse
bourbon, sweet vermouth, maraschino & bitters
Yola Mezcal, Lime, Passionfruit & Chile
empress gin, lychee, lemon & melon bitters
Gin or Vodka, Shaken Tableside
♦ Non-Alcoholic ♦
hibiscus, mint, ginger, lime & soda, highball
giffard n/a aperitif, soda, orange
♦ Beer ♦
belgian strong golden ale
Founder's Brewing Co (tap)
Draft
Five Borough's Brewing Co (tap)
Draft
Ghost Brewing Co (tap)
Bottle
Wrexham Brewing Co (tap)
Duvel (bottle)
Guinness (can)
♦ Dessert ♦
raspberries & vanilla ice cream
seasonal fruit
berries & whipped cream
vanilla ice cream
espresso & vanilla ice cream
whipped cream, pecans, caramel & chocolate
Menu is temporarily unavailable. Please try refreshing or call us directly.
Last Updated: August 22, 2026
LIVE SYNCConsumer Advisory: Consuming Raw or Cooked Meats, Poultry, Seafood, Shellfish or Eggs may increase the risk of foodborne illness if you have certain medical conditions.